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Member of Parliament, Rangwe
Dr. Lilian Achieng Gogo (born 1975) is a Kenyan politician, food scientist and academic who has served as Member of Parliament for Rangwe Constituency in Homa Bay County since 2017 on an ODM ticket, becoming the first woman to hold the seat and the first MP there to secure consecutive re-election since the early 1990s. A DAAD scholar and AWARD Fellow, she built her career as a specialist in food safety and dairy science before entering politics, earning a BSc in Dairy Science and Technology, an MSc in Food Science and a PhD in Food Science (Food Safety) from Egerton University, and later adding a Bachelor of Laws degree from the University of Nairobi. Prior to her election, she worked in the dairy industry with Kenya Cooperative Creameries and as a plant/production manager before joining academia as a lecturer in the Department of Dairy and Food Science & Technology at Egerton University and at Kenya Methodist University, where she focused on food safety research, including antimicrobial properties of fermented foods.
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Dr. Lilian Achieng Gogo (born 1975) is a Kenyan politician, food scientist and academic who has served as Member of Parliament for Rangwe Constituency in Homa Bay County since 2017 on an ODM ticket, becoming the first woman to hold the seat and the first MP there to secure consecutive re-election since the early 1990s. A DAAD scholar and AWARD Fellow, she built her career as a specialist in food safety and dairy science before entering politics, earning a BSc in Dairy Science and Technology, an MSc in Food Science and a PhD in Food Science (Food Safety) from Egerton University, and later adding a Bachelor of Laws degree from the University of Nairobi. Prior to her election, she worked in the dairy industry with Kenya Cooperative Creameries and as a plant/production manager before joining academia as a lecturer in the Department of Dairy and Food Science & Technology at Egerton University and at Kenya Methodist University, where she focused on food safety research, including antimicrobial properties of fermented foods. In Parliament, Dr. Gogo has become known for combining a strong grassroots presence with a technocratic approach to policy, especially in education, agriculture and nutrition. She has served on influential committees such as Defence & Foreign Relations and Parliamentary Broadcasting & Library, while being repeatedly recognised by civic watchdogs as a top-performing legislator, including being named Homa Bay’s top-performing MP (2020–2022) and Kenya’s Best Female MP in 2022. Her development agenda in Rangwe emphasises bursaries, expansion of school infrastructure, water and road projects, and farmer-focused programmes that link her food-safety expertise to practical improvements in agricultural value chains and household nutrition. Beyond constituency work, she is a visible advocate for science-led policymaking and for the empowerment of rural women and girls, frequently citing her own journey—from rural Alego Usonga to PhD holder and re-elected MP—as a demonstration of the transformative power of education.
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Member of Parliament for Rangwe (2017-Present)
Former Lecturer, Egerton University
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Lecturer, Egerton University
Member of Parliament, Rangwe (2017-Present)
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Dr. Lilian Achieng Gogo (born 1975) is a Kenyan politician, food scientist and academic who has served as Member of Parliament for Rangwe Constituency in Homa Bay County since 2017 on an ODM ticket, becoming the first woman to hold the seat and the first MP there to secure consecutive re-election since the early 1990s. A DAAD scholar and AWARD Fellow, she built her career as a specialist in food safety and dairy science before entering politics, earning a BSc in Dairy Science and Technology, an MSc in Food Science and a PhD in Food Science (Food Safety) from Egerton University, and later adding a Bachelor of Laws degree from the University of Nairobi. Prior to her election, she worked in the dairy industry with Kenya Cooperative Creameries and as a plant/production manager before joining academia as a lecturer in the Department of Dairy and Food Science & Technology at Egerton University and at Kenya Methodist University, where she focused on food safety research, including antimicrobial properties of fermented foods.
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Lilian Gogo is affiliated with Orange Democratic Movement (ODM).
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